I recycled these empty tin cans into the PERFECT addition to your prim decor. Each one is hand rusted and comes wrapped with twine around the fragrance label! My bakery CANdles are made with the same attention to detail as if they were real food...and they smell just as AMAZING!
Apple Crumb ~ Superb combination of fresh sliced apples with melted butter, brown sugar, sweet vanilla and warm spices of cinnamon, clove and nutmeg, baked to perfection and surrounded by the perfect, flaky crust and bits of crumbles.
Banana Cream Crumble ~ Ripe banana infused with vanilla and sugar topped off with sweet meringue frosting.
Birthday Cake ~ A buttery vanilla cake topped with a creamy, indulgent frosting and lots and lots of sprinkles.
Blueberry Cobbler ~ Rich succulent blueberries with a buttery, cinnamon sugar touch. Garnished with gobs of creamy frosty and crumb topping.
Cherry Crumb ~ A combination of cherries swimming in a sweet syrup with a touch of spice. Accented with bits of baked crust and luscious cream.
Cinnamon Bun Crunch ~ Gooey cinnamon rolls are taken to the next level with lots of caramelized sugar, rich frosting and a nutty crumb topping.
Nutty Banana Crumble ~ A warm aroma of fresh baked banana bread with sweet nutty bottom notes. Topped off with walnuts and a generous helping of crumbs.
Peach Cobbler ~ Lusciously sweet and ripe peaches swimming in the syrupy juices that come from preparing them poured over a fresh made cobbler.
Strawberry Crumb ~ Southern baking at it finest! Plump, juicy vine ripened strawberries surrounded by a flaky crust and accented with lots and lots of crumb topping.